Sunday, May 16, 2010

Blueberry Muffin Mix Cookies

We almost always make a dessert on Sunday, and it's usually brownies. But I wasn't in the mood to put that much work into it and I didn't want something too heavy. Because of a sale on muffin mixes a while ago I had a couple left in our food storage. I didn't want muffins, but I thought maybe I could make something out of the mixes. After looking online and tweaking the recipe a tad we came up with these. They were so good and light feeling.

Sorry they are blurry, but I didn't want to take another one.

Two- 7 oz packages of bluebery muffin mix

2 eggs

1 tsp vanilla

2 tsp melted margarine or butter

Mix well. Drop by teaspoonfuls on a sprayed cookie sheet. Bake 350 for 11-12 min or when slightly gold on edge. As soon as they come out flatten with the back side of a spatula. Cool on rack for 5 min. Frost with any frosting, we just happen to have a little cream cheese frosting left in our fridge so I used that. So easy. Any muffin mix will do.

3 comments:

  1. So good loved em so much they taste good with a little lemon zest too

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  2. I was thinking a lemon glaze on top would be great

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