Valley Ridge Recipes

Courtesy of Laura Powell and "Real Mom Kitchen". Sorry no picture. 3 (14 oz) cans corn, drained well 1/4 red pepper diced 1/4...

Ingredients: About 12 string cheese Your favorite Spaghetti sauce Manicotti noodles Grated mozzarella Cheese Directions: Boil the noodles ...

If we were giving prizes away at Fabulous Friday I think this soup would have been a blue ribbon winner for sure. I'm pretty sure I saw...

Dressing: 3 tbsp pure maple syrup 3 tbsp red wine vinegar 3 tbsp canola oil salt/pepper to taste Salad: Lettuce of your choice Feta Cheese ...

You can't really tell, but there is a pink sauce on the noodles besides just big pieces of tomato 1 lb farfalle pasta (bowtie) 4 ...

This is a great recipe for any leftover baked potatoes. When I bake potatoes for a meal I will throw in a couple extra and plan on making th...

This is a favorite dish at our house. I made it last night with some gyoza , I'll add that recipe too, but it turns out great every time...

This is the recipe I brought to the Vegetarian Recipe Swap last night. All I could think of was noodle dishes and we just happen to be havin...

To follow the current theme of pasta, I'll add another recipe that we ate this past week. It will also count as my Vegetarian recipe for...

I posted this recently on my family blog, so my apologies if it's a repeat for some of you, but I thought maybe the others would like it...

This is Bailee's FAVORITE meal. She always asks me to make it. I made it last night and thought I'd share. It's another recipe w...

Well, I guess I better contribute to this blog, instead of just TAKING all of these wonderful recipes! I made this the other night, and I ma...

This recipe was okay. I had some issues with it. First of all, I don't own a food processor, so I just used my blender. Obviously, dry...